{"id":3596,"date":"2015-09-04T10:30:04","date_gmt":"2015-09-04T08:30:04","guid":{"rendered":"http:\/\/fratelliaifornelli.it\/en\/?p=3596"},"modified":"2017-09-16T10:37:01","modified_gmt":"2017-09-16T08:37:01","slug":"plaice-with-spiced-honey","status":"publish","type":"post","link":"https:\/\/fratelliaifornelli.it\/en\/plaice-with-spiced-honey\/","title":{"rendered":"Plaice with spiced honey"},"content":{"rendered":"<p>Today we&#8217;ve been inspired by the taste of&#8230; the Ancient Rome! Earlier\u00a0we attened a conference on the culinary tastes of Romans, we&#8217;ve decided to reinterpret in modern fashion the fish and honey mixture. Here&#8217;s the Roman plaice with honey, fresh ginger, black pepper and the fragrance of thyme! <a href=\"https:\/\/i0.wp.com\/fratelliaifornelli.it\/wp-content\/uploads\/2013\/08\/Platessa-al-miele-speziato.jpg\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-358 size-large\" src=\"https:\/\/i0.wp.com\/fratelliaifornelli.it\/wp-content\/uploads\/2013\/08\/Platessa-al-miele-speziato-1200x800.jpg?resize=660%2C440\" alt=\"plaice with spiced honey\" width=\"660\" height=\"440\" srcset=\"https:\/\/i0.wp.com\/fratelliaifornelli.it\/wp-content\/uploads\/2013\/08\/Platessa-al-miele-speziato.jpg?resize=1200%2C800&amp;ssl=1 1200w, https:\/\/i0.wp.com\/fratelliaifornelli.it\/wp-content\/uploads\/2013\/08\/Platessa-al-miele-speziato.jpg?resize=400%2C266&amp;ssl=1 400w, https:\/\/i0.wp.com\/fratelliaifornelli.it\/wp-content\/uploads\/2013\/08\/Platessa-al-miele-speziato.jpg?resize=700%2C466&amp;ssl=1 700w, https:\/\/i0.wp.com\/fratelliaifornelli.it\/wp-content\/uploads\/2013\/08\/Platessa-al-miele-speziato.jpg?resize=332%2C221&amp;ssl=1 332w, https:\/\/i0.wp.com\/fratelliaifornelli.it\/wp-content\/uploads\/2013\/08\/Platessa-al-miele-speziato.jpg?w=1500&amp;ssl=1 1500w\" sizes=\"auto, (max-width: 660px) 100vw, 660px\" \/><\/a> In the recipe we&#8217;ve omitted the <em>Garum,\u00a0<\/em>an unmissable sauce that Romans used to flavor every single dish&#8230; Hopefully not the dessert, but we can&#8217;t be sure about that.<br \/> <em>Garum<\/em> is a sauce made of fish, including entrails, left to macerate at least seven days&#8230; A true delicacy\u00a0that, fortunately, we could enjoy during the conference . Do not worry, will never use it in any of our recipes :p\u00a0.<\/p>\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-6977\" class=\"wprm-recipe-container\" data-recipe-id=\"6977\" data-servings=\"3\">\n\t<div>\n\t\t<hr>\n\t\t<p>\n\t\t\t<img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" class=\"alignleft wp-image-7222\" style=\"margin-bottom: 1.5em;\" src=\"https:\/\/i0.wp.com\/fratelliaifornelli.it\/wp-content\/uploads\/2018\/02\/Instagram_icon.png?resize=100%2C100&#038;ssl=1\" alt=\"\" width=\"100\" height=\"100\" srcset=\"https:\/\/i0.wp.com\/fratelliaifornelli.it\/wp-content\/uploads\/2018\/02\/Instagram_icon.png?w=599&amp;ssl=1 599w, https:\/\/i0.wp.com\/fratelliaifornelli.it\/wp-content\/uploads\/2018\/02\/Instagram_icon.png?resize=300%2C300&amp;ssl=1 300w, https:\/\/i0.wp.com\/fratelliaifornelli.it\/wp-content\/uploads\/2018\/02\/Instagram_icon.png?resize=500%2C500&amp;ssl=1 500w, https:\/\/i0.wp.com\/fratelliaifornelli.it\/wp-content\/uploads\/2018\/02\/Instagram_icon.png?resize=100%2C100&amp;ssl=1 100w\" sizes=\"auto, (max-width: 100px) 100vw, 100px\" \/>\n\t\t\tIf you try one of the recipes on the blog, take a photo and publish it on Instragam with the hashtag <strong>#fratelliaifornelli<\/strong> and tagging our profile <a href=\"https:\/\/www.instagram.com\/fratelliaifornelli\/\"> <strong>@fratelliaifornelli<\/strong>. <\/a>\t<\/p>\n\t<\/div>\n\t<hr style=\"clear:both;\"\/>\n<div class=\"wprm-recipe wprm-recipe-simple\">\n\t<div class=\"wprm-recipe-image-container\">\n\t\t<div class=\"wprm-recipe-image\"><img loading=\"lazy\" decoding=\"async\" width=\"200\" height=\"150\" src=\"https:\/\/i0.wp.com\/fratelliaifornelli.it\/wp-content\/uploads\/2015\/09\/Platessa-al-miele-speziato-1200x800.jpg?resize=200%2C150&amp;ssl=1\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" srcset=\"https:\/\/i0.wp.com\/fratelliaifornelli.it\/wp-content\/uploads\/2015\/09\/Platessa-al-miele-speziato-1200x800.jpg?resize=200%2C150&amp;ssl=1 200w, https:\/\/i0.wp.com\/fratelliaifornelli.it\/wp-content\/uploads\/2015\/09\/Platessa-al-miele-speziato-1200x800.jpg?zoom=2&amp;resize=200%2C150&amp;ssl=1 400w, https:\/\/i0.wp.com\/fratelliaifornelli.it\/wp-content\/uploads\/2015\/09\/Platessa-al-miele-speziato-1200x800.jpg?zoom=3&amp;resize=200%2C150&amp;ssl=1 600w\" sizes=\"auto, (max-width: 200px) 100vw, 200px\" data-attachment-id=\"6975\" data-permalink=\"https:\/\/fratelliaifornelli.it\/en\/plaice-with-spiced-honey\/platessa-al-miele-speziato-1200x800\/\" data-orig-file=\"https:\/\/i0.wp.com\/fratelliaifornelli.it\/wp-content\/uploads\/2015\/09\/Platessa-al-miele-speziato-1200x800.jpg?fit=1200%2C800&amp;ssl=1\" data-orig-size=\"1200,800\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"Platessa-al-miele-speziato-1200&#215;800\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/fratelliaifornelli.it\/wp-content\/uploads\/2015\/09\/Platessa-al-miele-speziato-1200x800.jpg?fit=400%2C267&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/fratelliaifornelli.it\/wp-content\/uploads\/2015\/09\/Platessa-al-miele-speziato-1200x800.jpg?fit=839%2C559&amp;ssl=1\" \/><\/div>\n\t\t<div class=\"wprm-recipe-buttons\">\n\t\t\t\t\t\t<span class=\"wprm-recipe-print\"><span class=\"wprm-recipe-details-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#343434\" d=\"M19,5.09V1c0-0.552-0.448-1-1-1H6C5.448,0,5,0.448,5,1v4.09C2.167,5.569,0,8.033,0,11v7c0,0.552,0.448,1,1,1h4v4c0,0.552,0.448,1,1,1h12c0.552,0,1-0.448,1-1v-4h4c0.552,0,1-0.448,1-1v-7C24,8.033,21.833,5.569,19,5.09z M7,2h10v3H7V2z M17,22H7v-9h10V22z M18,10c-0.552,0-1-0.448-1-1c0-0.552,0.448-1,1-1s1,0.448,1,1C19,9.552,18.552,10,18,10z\"\/><\/g><\/svg><\/span> Stampa<\/span>\n\t\t<\/div>\n\t<\/div>\n\t<h2 class=\"wprm-recipe-name\">Plaice with spiced honey<\/h2>\n\t<div class=\"wprm-recipe-summary\" style=\"display: none\">\n\t\t\t<\/div>\n\t<div class=\"wprm-recipe-details-container wprm-recipe-tags-container\">\n\t\t\t\t\t<div class=\"wprm-recipe-cuisine-container\">\n\t\t\t\t<span class=\"wprm-recipe-details-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#000000\" d=\"M22.707,12.293l-11-11C11.52,1.106,11.265,1,11,1H2C1.448,1,1,1.448,1,2v9c0,0.265,0.105,0.52,0.293,0.707l11,11C12.488,22.903,12.744,23,13,23s0.512-0.098,0.707-0.293l9-9C23.098,13.317,23.098,12.684,22.707,12.293z M7,9C5.895,9,5,8.105,5,7c0-1.105,0.895-2,2-2s2,0.895,2,2C9,8.105,8.105,9,7,9z M13,17.414L8.586,13L10,11.586L14.414,16L13,17.414z M16,14.414L11.586,10L13,8.586L17.414,13L16,14.414z\"\/><\/g><\/svg><\/span> <span class=\"wprm-recipe-details-name wprm-recipe-cuisine-name\">Cuisine<\/span>\n\t\t\t\t<span class=\"wprm-recipe-cuisine\">\n\t\t\t\t\tEgg free, Gluten free, Lactose free\t\t\t\t<\/span>\n\t\t\t<\/div>\n\t\t\t<\/div>\n\t<div class=\"wprm-recipe-details-container wprm-recipe-times-container\">\n\t\t\t\t<div class=\"wprm-recipe-prep-time-container\">\n\t\t\t<span class=\"wprm-recipe-details-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path data-color=\"color-2\" fill=\"#000000\" d=\"M4.3,16.6l-2.2,2.2c-0.6,0.6-0.9,1.3-0.9,2.1c0,0.8,0.3,1.6,0.9,2.1s1.3,0.9,2.1,0.9c0.8,0,1.6-0.3,2.1-0.9l2.2-2.2L4.3,16.6z\"\/><path fill=\"#000000\" d=\"M22.6,5.4l-3.5-3.5c-1.1-1.1-2.6-1.8-4.2-1.8s-3.1,0.6-4.2,1.8l-8.4,8.4c-0.4,0.4-0.4,1,0,1.4l7.1,7.1C9.5,18.9,9.7,19,10,19c0,0,0,0,0,0c0.3,0,0.5-0.1,0.7-0.3L22.6,6.8C23,6.4,23,5.8,22.6,5.4z M9.2,14.6l-1.4-1.4l6.4-6.4l1.4,1.4L9.2,14.6z\"\/><\/g><\/svg><\/span> <span class=\"wprm-recipe-details-name wprm-recipe-prep-time-name\">Prep Time<\/span> <span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">10<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\">minutes<\/span>\t\t<\/div>\n\t\t\t\t\t\t<div class=\"wprm-recipe-cook-time-container\">\n\t\t\t<span class=\"wprm-recipe-details-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path data-color=\"color-2\" fill=\"#000000\" d=\"M9,9c0.6,0,1-0.4,1-1V4c0-0.6-0.4-1-1-1S8,3.4,8,4v4C8,8.6,8.4,9,9,9z\"\/><path data-color=\"color-2\" fill=\"#000000\" d=\"M4,12c0.6,0,1-0.4,1-1V7c0-0.6-0.4-1-1-1S3,6.4,3,7v4C3,11.6,3.4,12,4,12z\"\/><path data-color=\"color-2\" fill=\"#000000\" d=\"M14,12c0.6,0,1-0.4,1-1V7c0-0.6-0.4-1-1-1s-1,0.4-1,1v4C13,11.6,13.4,12,14,12z\"\/><path fill=\"#000000\" d=\"M23,14h-5H1c-0.6,0-1,0.4-1,1v3c0,1.7,1.3,3,3,3h13c1.7,0,3-1.3,3-3v-1h4c0.6,0,1-0.4,1-1v-1C24,14.4,23.6,14,23,14z\"\/><\/g><\/svg><\/span> <span class=\"wprm-recipe-details-name wprm-recipe-cook-time-name\">Cook Time<\/span> <span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">25<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\">minutes<\/span>\t\t<\/div>\n\t\t\t\t\t\t<div class=\"wprm-recipe-total-time-container\">\n\t\t\t<span class=\"wprm-recipe-details-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#000000\" d=\"M21,11h2.949C23.466,5.181,18.819,0.534,13,0.051V3h-2V0.051C5.181,0.534,0.534,5.181,0.051,11H3v2H0.051C0.534,18.819,5.181,23.466,11,23.949V21h2v2.949c5.819-0.484,10.466-5.13,10.949-10.949H21V11z M17,13h-5.535L6.613,5.723l1.664-1.109L12.535,11H17V13z\"\/><\/g><\/svg><\/span> <span class=\"wprm-recipe-details-name wprm-recipe-total-time-name\">Total Time<\/span> <span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">35<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\">minutes<\/span>\t\t<\/div>\n\t\t\t<\/div>\n\t<div class=\"wprm-recipe-details-container\">\n\t\t\t\t<div class=\"wprm-recipe-servings-container\">\n\t\t\t<span class=\"wprm-recipe-details-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#000000\" d=\"M10,0C9.4,0,9,0.4,9,1v4H7V1c0-0.6-0.4-1-1-1S5,0.4,5,1v4H3V1c0-0.6-0.4-1-1-1S1,0.4,1,1v8c0,1.7,1.3,3,3,3v10c0,1.1,0.9,2,2,2s2-0.9,2-2V12c1.7,0,3-1.3,3-3V1C11,0.4,10.6,0,10,0z\"\/><path data-color=\"color-2\" fill=\"#000000\" d=\"M19,0c-3.3,0-6,2.7-6,6v9c0,0.6,0.4,1,1,1h2v6c0,1.1,0.9,2,2,2s2-0.9,2-2V1C20,0.4,19.6,0,19,0z\"\/><\/g><\/svg><\/span> <span class=\"wprm-recipe-details-name wprm-recipe-servings-name\">Servings<\/span> <span class=\"wprm-recipe-details wprm-recipe-servings\">3<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-servings-unit\">people<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<div class=\"wprm-recipe-author-container\">\n\t\t\t<span class=\"wprm-recipe-details-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path data-color=\"color-2\" fill=\"#343434\" d=\"M13,21h-2H5v2c0,0.6,0.4,1,1,1h12c0.6,0,1-0.4,1-1v-2H13z\"\/><path fill=\"#343434\" d=\"M18,4c-0.1,0-0.2,0-0.3,0c-0.8-2.3-3-4-5.7-4S7.2,1.7,6.3,4C6.2,4,6.1,4,6,4c-3.3,0-6,2.7-6,6c0,3,2.2,5.4,5,5.9V19h6v-4h2v4h6v-3.1c2.8-0.5,5-2.9,5-5.9C24,6.7,21.3,4,18,4z\"\/><\/g><\/svg><\/span> <span class=\"wprm-recipe-details-name wprm-recipe-author-name\">Difficulty<\/span> <span class=\"wprm-recipe-details wprm-recipe-author\"><img decoding=\"async\" height=\"16px\" width=\"auto\" src=\"https:\/\/fratelliaifornelli.it\/wp-content\/themes\/x-child\/wprm-templates\/recipe\/ffSimple\/assets\/easy.svg\" alt=\"Easy\" title=\"Easy\"\/><\/span>\n\t\t<\/div>\n\t\t\t<\/div>\n\n\t\t<div class=\"wprm-recipe-ingredients-container\">\n\t\t<h3 class=\"wprm-recipe-header\">Ingredients<\/h3>\n\t\t\t\t<div class=\"wprm-recipe-ingredient-group\">\n\t\t\t\t\t\t<ul class=\"wprm-recipe-ingredients\">\n\t\t\t\t\t\t\t\t<li class=\"wprm-recipe-ingredient\">\n\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-amount\">600<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-unit\">g<\/span>\n\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-name\">of plaice fillets<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t<li class=\"wprm-recipe-ingredient\">\n\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-amount\">4<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-name\">table spoons of acacia honey<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t<li class=\"wprm-recipe-ingredient\">\n\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-amount\">1.5<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-unit\">cm<\/span>\n\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-name\">of fresh ginger<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t<li class=\"wprm-recipe-ingredient\">\n\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-name\">teaspoon of thyme<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t<li class=\"wprm-recipe-ingredient\">\n\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-amount\">1\/4<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-name\">teaspoon of ground black pepper<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t<li class=\"wprm-recipe-ingredient\">\n\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-amount\">40<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-unit\">ml<\/span>\n\t\t\t\t\t\t\t\t\t\t<span class=\"wprm-recipe-ingredient-name\">of water<\/span>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t<\/ul>\n\t\t<\/div>\n\t      \t<\/div>\n\t\t\t<div class=\"wprm-recipe-instructions-container\">\n\t\t<h3 class=\"wprm-recipe-header\">Instructions<\/h3>\n\t\t\t\t<div class=\"wprm-recipe-instruction-group\">\n\t\t\t\t\t\t<ol class=\"wprm-recipe-instructions\">\n\t\t\t\t\t\t\t\t<li class=\"wprm-recipe-instruction\">\n\t\t\t\t\t\t\t\t\t\t<div class=\"wprm-recipe-instruction-text\">Heat the water with honey, thyme, pepper and the ginger grated.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t<li class=\"wprm-recipe-instruction\">\n\t\t\t\t\t\t\t\t\t\t<div class=\"wprm-recipe-instruction-text\">Bring the mixture to touch the boil, lower the heat and continue cooking until it starts to thicken.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t<li class=\"wprm-recipe-instruction\">\n\t\t\t\t\t\t\t\t\t\t<div class=\"wprm-recipe-instruction-text\">Place the plaice fillets in a baking pan, without overlapping them, salt and pour over the spiced honey sauce.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t<li class=\"wprm-recipe-instruction\">\n\t\t\t\t\t\t\t\t\t\t<div class=\"wprm-recipe-instruction-text\">Bake the plaice at 180\u00b0 C for 20 to 25 minutes.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t<\/ol>\n\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Today we&#8217;ve been inspired by the taste of&#8230; the Ancient Rome! Earlier\u00a0we attened a conference on the culinary tastes of Romans, we&#8217;ve decided to reinterpret in modern fashion the fish and honey mixture. Here&#8217;s the Roman plaice with honey, fresh ginger, black pepper and the fragrance of thyme! In the recipe we&#8217;ve omitted the Garum,\u00a0an unmissable sauce that Romans used &#8230; <a href=\"https:\/\/fratelliaifornelli.it\/en\/plaice-with-spiced-honey\/\" class=\"more-link\">Read More<\/a><\/p>\n","protected":false},"author":3,"featured_media":2996,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"jetpack_post_was_ever_published":false,"yasr_overall_rating":0,"yasr_post_is_review":"","yasr_auto_insert_disabled":"","yasr_review_type":"","_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"Flavorful plaice, inspired by the taste of the Ancient #Rome, with #honey, fresh #ginger, black #pepper and #thyme!","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[404],"tags":[437,480,593,563,622,590,531,592,718,603],"class_list":["post-3596","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-fish","tag-ancient-rome","tag-easy","tag-egg-free","tag-european-plaice","tag-ginger","tag-gluten-free","tag-honey","tag-lactose-free","tag-the-taste-of-history","tag-thyme"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.0 - 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We will travel with the taste: while sitting at the table you'll enjoy the colorful cuisine of Morocco. Today we're presenting a traditional meze: confis tomatoes with honey, sesame seeds and a mild spice mix :) . 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Sheets of egg pasta, stuffed with\u00a0meat sauce, bechamel and grated Parmesan. There are many regional variations of this dish, although the most famous is that of Bologna; the meat, of excellent quality, must be half beef and\u2026","rel":"","context":"In &quot;Meat &amp; Poultry&quot;","block_context":{"text":"Meat &amp; Poultry","link":"https:\/\/fratelliaifornelli.it\/en\/category\/second-courses\/meat-poultry\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/fratelliaifornelli.it\/wp-content\/uploads\/2016\/02\/lasagne-garfield.jpg?fit=1200%2C799&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/fratelliaifornelli.it\/wp-content\/uploads\/2016\/02\/lasagne-garfield.jpg?fit=1200%2C799&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/fratelliaifornelli.it\/wp-content\/uploads\/2016\/02\/lasagne-garfield.jpg?fit=1200%2C799&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/fratelliaifornelli.it\/wp-content\/uploads\/2016\/02\/lasagne-garfield.jpg?fit=1200%2C799&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/fratelliaifornelli.it\/wp-content\/uploads\/2016\/02\/lasagne-garfield.jpg?fit=1200%2C799&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":4267,"url":"https:\/\/fratelliaifornelli.it\/en\/ketchup\/","url_meta":{"origin":3596,"position":3},"title":"Ketchup","author":"Fratelli ai Fornelli","date":"2 January 2016","format":false,"excerpt":"A burger or a plate of chips are great, especially if served with mayonnaise and ketchup ;) . We've already presented the first sauce a few days ago, today we'll continue, so you can prepare at home an excellent \"tomato ketchup\". The ketchup has very ancient origin in Orient, but\u2026","rel":"","context":"In &quot;Sauces&quot;","block_context":{"text":"Sauces","link":"https:\/\/fratelliaifornelli.it\/en\/category\/sauces\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/fratelliaifornelli.it\/wp-content\/uploads\/2014\/02\/salsa-ketchup.jpg?fit=1200%2C800&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/fratelliaifornelli.it\/wp-content\/uploads\/2014\/02\/salsa-ketchup.jpg?fit=1200%2C800&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/fratelliaifornelli.it\/wp-content\/uploads\/2014\/02\/salsa-ketchup.jpg?fit=1200%2C800&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/fratelliaifornelli.it\/wp-content\/uploads\/2014\/02\/salsa-ketchup.jpg?fit=1200%2C800&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/fratelliaifornelli.it\/wp-content\/uploads\/2014\/02\/salsa-ketchup.jpg?fit=1200%2C800&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":3854,"url":"https:\/\/fratelliaifornelli.it\/en\/citron-pollock-with-cailletier-olives-and-orange-blossom-honey\/","url_meta":{"origin":3596,"position":4},"title":"Citron pollock with cailletier olives and orange blossom honey","author":"Fratelli ai Fornelli","date":"21 October 2015","format":false,"excerpt":"After the wild rice with chicken, raisins and mint let's continue the menu for Easter, with a fish main course: pollock fillets scented with slices of citron, sweetened by orange blossom honey, and with capers and cailletiier olives. Citron is normally consumed candied; it has a less sour\u00a0than lemon but\u2026","rel":"","context":"In &quot;Fish&quot;","block_context":{"text":"Fish","link":"https:\/\/fratelliaifornelli.it\/en\/category\/second-courses\/fish\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/fratelliaifornelli.it\/wp-content\/uploads\/2015\/03\/pollack-cedro-miele-olive-e-capperi.jpg?fit=1200%2C799&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/fratelliaifornelli.it\/wp-content\/uploads\/2015\/03\/pollack-cedro-miele-olive-e-capperi.jpg?fit=1200%2C799&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/fratelliaifornelli.it\/wp-content\/uploads\/2015\/03\/pollack-cedro-miele-olive-e-capperi.jpg?fit=1200%2C799&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/fratelliaifornelli.it\/wp-content\/uploads\/2015\/03\/pollack-cedro-miele-olive-e-capperi.jpg?fit=1200%2C799&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/fratelliaifornelli.it\/wp-content\/uploads\/2015\/03\/pollack-cedro-miele-olive-e-capperi.jpg?fit=1200%2C799&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":4735,"url":"https:\/\/fratelliaifornelli.it\/en\/salassi-roast-chicken-roast-with-herbs\/","url_meta":{"origin":3596,"position":5},"title":"Salassi Roast: chicken roast with herbs","author":"Fratelli ai Fornelli","date":"15 March 2016","format":false,"excerpt":"If you remember, our blog is culinary partner of Gorchlach: the legend of Cordelia\u00a0and, as promised, we'll continue the journey through time presented by the series itself :) . These first gloomy days of autumn have inspired us and made us think about what probably our Salassi ancestors met during\u2026","rel":"","context":"In &quot;Meat &amp; Poultry&quot;","block_context":{"text":"Meat &amp; Poultry","link":"https:\/\/fratelliaifornelli.it\/en\/category\/second-courses\/meat-poultry\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/fratelliaifornelli.it\/wp-content\/uploads\/2014\/10\/arrosto-salassi.jpg?fit=1200%2C800&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/fratelliaifornelli.it\/wp-content\/uploads\/2014\/10\/arrosto-salassi.jpg?fit=1200%2C800&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/fratelliaifornelli.it\/wp-content\/uploads\/2014\/10\/arrosto-salassi.jpg?fit=1200%2C800&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/fratelliaifornelli.it\/wp-content\/uploads\/2014\/10\/arrosto-salassi.jpg?fit=1200%2C800&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/fratelliaifornelli.it\/wp-content\/uploads\/2014\/10\/arrosto-salassi.jpg?fit=1200%2C800&ssl=1&resize=1050%2C600 3x"},"classes":[]}],"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/fratelliaifornelli.it\/en\/wp-json\/wp\/v2\/posts\/3596","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/fratelliaifornelli.it\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/fratelliaifornelli.it\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/fratelliaifornelli.it\/en\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/fratelliaifornelli.it\/en\/wp-json\/wp\/v2\/comments?post=3596"}],"version-history":[{"count":7,"href":"https:\/\/fratelliaifornelli.it\/en\/wp-json\/wp\/v2\/posts\/3596\/revisions"}],"predecessor-version":[{"id":6978,"href":"https:\/\/fratelliaifornelli.it\/en\/wp-json\/wp\/v2\/posts\/3596\/revisions\/6978"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/fratelliaifornelli.it\/en\/wp-json\/wp\/v2\/media\/2996"}],"wp:attachment":[{"href":"https:\/\/fratelliaifornelli.it\/en\/wp-json\/wp\/v2\/media?parent=3596"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/fratelliaifornelli.it\/en\/wp-json\/wp\/v2\/categories?post=3596"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/fratelliaifornelli.it\/en\/wp-json\/wp\/v2\/tags?post=3596"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}