{"id":3648,"date":"2015-09-04T18:30:40","date_gmt":"2015-09-04T16:30:40","guid":{"rendered":"http:\/\/fratelliaifornelli.it\/en\/?p=3648"},"modified":"2017-09-16T10:36:57","modified_gmt":"2017-09-16T08:36:57","slug":"kahlua-mexican-coffee-liqueur","status":"publish","type":"post","link":"https:\/\/fratelliaifornelli.it\/en\/kahlua-mexican-coffee-liqueur\/","title":{"rendered":"Kahlua – Mexican coffee liqueur"},"content":{"rendered":"

With this recipe we inaugurate a new section of our website, the one that show how to prepare liqueurs at home \ud83d\ude42 !<\/p>\n

Today we’re presenting a liqueurs with unique flavour and taste, a treat for all the true coffee lovers: the Mexican kahlua.<\/p>\n

\"kalhua<\/a><\/p>\n

The kahlua is not very famous, perhaps because its origin dates back only to 1936, but it will be a perfect digestive to offer to friends instead of the usual coffee. Moreover, it is the base for very well\u00a0known we will present shortly, like White Russian<\/a>. In addition, you can use your kahlua on ice creams, to enrich a mousse or a cheese cake.<\/p>\n

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\n\t\t\t\"\"\n\t\t\tIf you try one of the recipes on the blog, take a photo and publish it on Instragam with the hashtag #fratelliaifornelli<\/strong> and tagging our profile @fratelliaifornelli<\/strong>. <\/a>\t<\/p>\n\t<\/div>\n\t

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\n\t\t\t\t\t\t<\/g><\/svg><\/span> Stampa<\/span>\n\t\t<\/div>\n\t<\/div>\n\t

Kahlua - Mexican coffee liqueur<\/h2>\n\t
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\n\t\t\t\t<\/g><\/svg><\/span> Cuisine<\/span>\n\t\t\t\t\n\t\t\t\t\tEgg free, Gluten free, Lactose free, Vegan, Vegetarian\t\t\t\t<\/span>\n\t\t\t<\/div>\n\t\t\t<\/div>\n\t
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\n\t\t\t<\/g><\/svg><\/span> Prep Time<\/span> 5<\/span> minutes<\/span>\t\t<\/div>\n\t\t\t\t\t\t\t\t
\n\t\t\t<\/g><\/svg><\/span> Total Time<\/span> 5<\/span> minutes<\/span>\t\t<\/div>\n\t\t\t<\/div>\n\t
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\n\t\t\t<\/g><\/svg><\/span> Servings<\/span> 750<\/span> ml<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t
\n\t\t\t<\/g><\/svg><\/span> Difficulty<\/span> \"Easy\"<\/span>\n\t\t<\/div>\n\t\t\t<\/div>\n\n\t\t
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Ingredients<\/h3>\n\t\t\t\t
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