{"id":3828,"date":"2015-10-17T18:30:20","date_gmt":"2015-10-17T16:30:20","guid":{"rendered":"http:\/\/fratelliaifornelli.it\/en\/?p=3828"},"modified":"2017-09-16T10:36:15","modified_gmt":"2017-09-16T08:36:15","slug":"winter-bud","status":"publish","type":"post","link":"https:\/\/fratelliaifornelli.it\/en\/winter-bud\/","title":{"rendered":"Winter bud"},"content":{"rendered":"

Christmas is getting closer and closer, so today we’ll conclude dinner with Winter bud: a aperitif cocktail with prosecco, lychee cream and a drop of rose essence.<\/p>\n

\"bocciolo<\/a>We kinda love lychees, do you? There must be someone else always ordering the fruit salad in Chinese restaurants! \ud83d\ude00
In Winter bud the bitterness of prosecco wine is tempered by the sweetness of the fruits and the scent of roses, making the cocktail delicate and pleasant to enjoy while you’re waiting for tune mousse cannoli<\/a> to cool down.
Also this cocktails contains the theme for\u00a0Christmas dinner… But only after you have mixed it \ud83d\ude09 . Gingerbreads are still up for grabs, do not miss them! You’ll have until midnight to guess \ud83d\ude42 .<\/p>\n

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\n\t\t\t\"\"\n\t\t\tIf you try one of the recipes on the blog, take a photo and publish it on Instragam with the hashtag #fratelliaifornelli<\/strong> and tagging our profile @fratelliaifornelli<\/strong>. <\/a>\t<\/p>\n\t<\/div>\n\t

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\n\t\t\t\t\t\t<\/g><\/svg><\/span> Stampa<\/span>\n\t\t<\/div>\n\t<\/div>\n\t

Winter bud<\/h2>\n\t
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\n\t\t\t\t<\/g><\/svg><\/span> Cuisine<\/span>\n\t\t\t\t\n\t\t\t\t\tEgg free, Gluten free, Lactose free, Vegan, Vegetarian\t\t\t\t<\/span>\n\t\t\t<\/div>\n\t\t\t<\/div>\n\t
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\n\t\t\t<\/g><\/svg><\/span> Prep Time<\/span> 10<\/span> minutes<\/span>\t\t<\/div>\n\t\t\t\t\t\t\t\t
\n\t\t\t<\/g><\/svg><\/span> Total Time<\/span> 10<\/span> minutes<\/span>\t\t<\/div>\n\t\t\t<\/div>\n\t
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\n\t\t\t<\/g><\/svg><\/span> Servings<\/span> 6<\/span> people<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t
\n\t\t\t<\/g><\/svg><\/span> Difficulty<\/span> \"Easy\"<\/span>\n\t\t<\/div>\n\t\t\t<\/div>\n\n\t\t
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Ingredients<\/h3>\n\t\t\t\t
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