{"id":3875,"date":"2015-10-25T18:30:40","date_gmt":"2015-10-25T17:30:40","guid":{"rendered":"http:\/\/fratelliaifornelli.it\/en\/?p=3875"},"modified":"2017-09-16T10:36:03","modified_gmt":"2017-09-16T08:36:03","slug":"confis-tomatoes","status":"publish","type":"post","link":"https:\/\/fratelliaifornelli.it\/en\/confis-tomatoes\/","title":{"rendered":"Confis Tomatoes"},"content":{"rendered":"

Mid-August, vacation time… We will travel with the taste: while sitting at the table you’ll enjoy the colorful cuisine of Morocco. Today we’re presenting a traditional meze<\/em>: confis tomatoes with honey, sesame seeds and a mild spice mix \ud83d\ude42 .<\/p>\n

\"pomodori<\/a>The meze<\/em>\u00a0are typical starters of Moroccan cuisine, served on the table in a myriad of small bowls and accompanied by fragrant loaves still warm.<\/p>\n

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\n\t\t\t\"\"\n\t\t\tIf you try one of the recipes on the blog, take a photo and publish it on Instragam with the hashtag #fratelliaifornelli<\/strong> and tagging our profile @fratelliaifornelli<\/strong>. <\/a>\t<\/p>\n\t<\/div>\n\t

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\n\t\t\t\t\t\t<\/g><\/svg><\/span> Stampa<\/span>\n\t\t<\/div>\n\t<\/div>\n\t

Confis tomatoes<\/h2>\n\t
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\n\t\t\t\t<\/g><\/svg><\/span> Cuisine<\/span>\n\t\t\t\t\n\t\t\t\t\tEgg free, Gluten free, Lactose free, Vegetarian\t\t\t\t<\/span>\n\t\t\t<\/div>\n\t\t\t<\/div>\n\t
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\n\t\t\t<\/g><\/svg><\/span> Prep Time<\/span> 10<\/span> minutes<\/span>\t\t<\/div>\n\t\t\t\t\t\t
\n\t\t\t<\/g><\/svg><\/span> Cook Time<\/span> 15<\/span> minutes<\/span>\t\t<\/div>\n\t\t\t\t\t\t
\n\t\t\t<\/g><\/svg><\/span> Total Time<\/span> 25<\/span> minutes<\/span>\t\t<\/div>\n\t\t\t<\/div>\n\t
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\n\t\t\t<\/g><\/svg><\/span> Servings<\/span> 4<\/span> people<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t
\n\t\t\t<\/g><\/svg><\/span> Difficulty<\/span> \"Easy\"<\/span>\n\t\t<\/div>\n\t\t\t<\/div>\n\n\t\t
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Ingredients<\/h3>\n\t\t\t\t
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