{"id":4235,"date":"2015-12-04T08:30:33","date_gmt":"2015-12-04T07:30:33","guid":{"rendered":"http:\/\/fratelliaifornelli.it\/en\/?p=4235"},"modified":"2017-09-16T10:34:42","modified_gmt":"2017-09-16T08:34:42","slug":"diced-chicken-with-pineapple-and-lime","status":"publish","type":"post","link":"https:\/\/fratelliaifornelli.it\/en\/diced-chicken-with-pineapple-and-lime\/","title":{"rendered":"Diced chicken with pineapple and lime"},"content":{"rendered":"

After some desserts, today we’re presenting a light and naturally healthy second dish without sacrificing the Taste! Here, then, an excellent diced chicken with pineapple and lime juice.<\/p>\n

This chicken has a slightly sweet taste, but not too much, because the sweetness of pineapple is dampened by the sour-bitter taste of lime juice \ud83d\ude09 .<\/p>\n

\"chicken<\/a>The diced chicken with pineapple and lime are a different way to get some vitamin C in the winter months, thanks to the lime. Because of its\u00a0great amount of\u00a0vitamins and diffusion through\u00a0the Caribbean countries,\u00a0the\u00a0fleets of the British Empire use it very often in the nineteenth century. The sailors ate limes daily to prevent the onset of scurvy; they ate so limes many that the American nicknamed them “Limey” \ud83d\ude09 .\"mosaico<\/a><\/p>\n

Searching some curiosity about ananas for you in the internet, we came across this mysterious mosaic of Roman times, dated between the first century BC and the first century AD, depicting a fruit basket containing a pineapple. The plant original of America should, in theory, be unknown at that time. Some say that would be the representation of a pine cone conifer, but in our opinion the shape of pineapple is clearly identifiable. A new culinary mystery for Fratelli ai Fornelli …<\/p>\n

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\n\t\t\t\"\"\n\t\t\tIf you try one of the recipes on the blog, take a photo and publish it on Instragam with the hashtag #fratelliaifornelli<\/strong> and tagging our profile @fratelliaifornelli<\/strong>. <\/a>\t<\/p>\n\t<\/div>\n\t

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\n\t\t\t\t\t\t<\/g><\/svg><\/span> Stampa<\/span>\n\t\t<\/div>\n\t<\/div>\n\t

Diced chicken with pineapple and lime<\/h2>\n\t
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\n\t\t\t\t<\/g><\/svg><\/span> Cuisine<\/span>\n\t\t\t\t\n\t\t\t\t\tEgg free, Gluten free, Lactose free\t\t\t\t<\/span>\n\t\t\t<\/div>\n\t\t\t<\/div>\n\t
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\n\t\t\t<\/g><\/svg><\/span> Prep Time<\/span> 10<\/span> minutes<\/span>\t\t<\/div>\n\t\t\t\t\t\t
\n\t\t\t<\/g><\/svg><\/span> Cook Time<\/span> 20<\/span> minutes<\/span>\t\t<\/div>\n\t\t\t\t\t\t
\n\t\t\t<\/g><\/svg><\/span> Total Time<\/span> 30<\/span> minutes<\/span>\t\t<\/div>\n\t\t\t<\/div>\n\t
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\n\t\t\t<\/g><\/svg><\/span> Servings<\/span> 4<\/span> people<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t
\n\t\t\t<\/g><\/svg><\/span> Difficulty<\/span> \"Easy\"<\/span>\n\t\t<\/div>\n\t\t\t<\/div>\n\n\t\t
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Ingredients<\/h3>\n\t\t\t\t
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