Today we’re presenting a first recipe to use our pizza dough: delicious zucchini and ham swirls. They are perfect as an appetizer or finger food: the combination of zucchini, basil and ham is delicious 🙂 . The recipe is easy to prepare, we’ll give you some tips for a better result: roll out the dough very thin, about 2-3 mm, so … Read More
Ratatouille
After harvesting a large basket of vegetables from the garden,  we decided to prepare the ratatouille. A mixture of seasonal vegetables: eggplant, zucchini and tomatoes accompanied with piperade sauce made of sweet peppers and onions, and flavoured with thyme, oregano and parsley 🙂 . The veggies are cut into thin discs and arranged alternately in concentric circles over a thin layer … Read More