Today we’re presenting a tasty snack: croissants with ham, mascarpone and vanilla… Some of you may be horrified to read vanilla among the ingredients of these fragrant tiny little croissants 🙂 . But do not worry, everything is under control! 😀 The use of vanilla in salted dishes and in particular with meat will give to your dishes an irresistible aroma, … Read More
Quiche with speck and sweet peppers
Since peppers seems to be one of our favorite vegetables, and that you have enjoyed the quiche with tuna and sweet peppers, we decided to dedicate a new quiche to these fantastic and colorful vegetables. A tasty variation with mountain flavor… The quiche with speck and sweet peppers 😉 ! This quiche is a faithful companion of many trips… We brought it with … Read More
Ham and apple roses
Few weeks left until Christmas and… You know what time has come? No… We’re not talking about gifts, for that there is still a lot of time (like Christmas Eve :P), but about Christmas dinner 😀 ! Dive right then immediately into the warm and cozy Christmas atmosphere with a nice appetizer: apple and ham roses flavored with grains of java pepper … Read More
Millefeuille with spiced apple compote and vanilla custard
We love experimenting and combining different culinary traditions! 🙂 Today recipe comes from that, a puff spiced pastry composed of three discs and stuffed with vanilla custard and apple compote. This small cake will satisfy both your palate and your eyes, combining classic traditions of Italian-French puff pastry, with the constant of German food, the spices! Once prepared remember to let it … Read More
Cannoli filled with tuna mousse
Since Christmas is nearly here, today we’re going to start our proposals for Christmas dinner! 🙂 And we’re starting with an appetizer, fast to prepare, delicious and quite scenic: small cannoli stuffed with a delicate tuna and Philadelphia mousse and flavored with a pinch of white pepper and a few leaves of fresh parsley. This year there is a surprise, … Read More
Quiche with tuna and sweet peppers
Today we’re presenting a delicious quiche of Mediterranean flavor, with sweet peppers, tuna and olives 🙂 . Often our recipes have their own story… But this quiche was born almost by accident 🙂 . You’ll probably remember the terrible weather we had this spring, cold, gray and rainy… Except some rare sunny day. Just one of those beautiful days, we … Read More