We haven’t prepared new puddings for quite a long time, maybe because wee were a bit lazy or maybe because we have prepared only the mahlabia for its fresh taste 
… However, since we have plenty of mint in the garden we decided to prepare a new recipe, firstly changing the flavour of dessert and then its consistency by using … Read More
A few days ago our grandmother gave us a dozen fresh eggs… Going back home we stopped to get the mascarpone cheese, and for sure you have figured out what we wanted to prepare… Of course the Tiramisu, one of the most classic and iconic Italian dessert 
. A dessert as rich as the Tiramisù in the summer? The summer … Read More
Waking up in a good mood is very important, and certainly having the same breakfast every day does not help, so after the crunchy granola muesli with almonds and raisins we had to present you a new granola recipe we are enjoying this very morning: chocolate and caramel muesli, enriched with crunchy toasted hazelnuts 
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Last week, in the recipe of cherry jam, we mentioned other recipes with cherries . So today we’ll show you another way to preserve these wonderful fruits, they’ll be perfect to decorate and flavor cakes throughout the winter… Candied cherries The preparation of candied cherries is a bit different from that of oranges, because you cannot cook cherries … Read More
Cherry jam is one of the most classic jams. It is loved for its sweet and strong taste and for its bright red color, which makes it a pleasure for the eyes and for the palate . In early June our house is literally invaded by cherries, because our cherry tree is almost taller than the house itself, making harvesting the … Read More
Today we’ll propose a pudding that reminds you the flavors from Greece: a delicate yogurt cream perfumed with rose and covered with honey jelly . This Rose and honey yogurt bowls are quick to prepare and no need to turn on the oven ;), They are very refreshing and suitable as a after dinner dessert.
Saturday is Valentine’s Day, and you surely don’t want to miss the chance to impress and delight your beloved one with a fantastic and romantic dessert ! We’ll propose cocoa and citrus hearts: chocolate sponge cake, flavored with lemon zest, filled with orange custard and coated with a thin layer of chocolate icing. The preparation of the hearts is not … Read More
You certainly all know the Viennese Sacher Torte, the famous chocolate cake filled with apricot jam and covered with chocolate ganache . Today we wanted to stay on the topic, proposing the smaller Sacher cupcakes . Perfect for an afternoon with friends or as a small dessert after a summer dinner, this cupcake will be an explosion of cocoa, and … Read More
Breakfast is the most important meal of the day, at least that is what was handed down for generations, and even if this were not true, certainly waking up with a good breakfast helps a lot to be in a good mood . So what better excuse to prepare a delicious muesli at home? Crunchy oatmeal enriched with almonds and raisins … Read More
We often have many egg whites into the house, for example, if we have just finished enjoying a vanilla custard . Today we’re proposing a way to use them: lime meringues. The sour-bitter taste of lime goes very well with meringues and it dilutes thier sweetness . Preparing the meringues at home is not that complicated, you just need a … Read More